Vegetables Name In Marathi With Pictures
Are you looking for the names of vegetables in Marathi? Look no further! Here we have compiled a comprehensive list of vegetables in Marathi with pictures to help you identify them easily.
What are Vegetables?
Vegetables are edible plants or parts of plants that are consumed by humans as food. They are rich in essential nutrients such as vitamins, minerals, and fiber that are needed for the proper functioning of the human body.
List of Vegetables in Marathi with Pictures
1. बटाटा (Batata) - Potato
Batata or potato is a staple vegetable that is widely used in Indian cuisine. It is a good source of carbohydrates and provides energy to the body.
2. बॉबीट (Bobbyt) - Beetroot
Beetroot is a root vegetable that is known for its deep red color. It is rich in antioxidants and has various health benefits.
3. गाजर (Gajar) - Carrot
Carrot is a root vegetable that is rich in beta-carotene, vitamin A, and fiber. It is good for the eyes and helps in maintaining healthy skin.
4. कोबी (Kobi) - Cabbage
Cabbage is a leafy vegetable that is rich in vitamin C and fiber. It is used in various dishes such as salads, soups, and stir-fries.
5. खोबरे (Kobare) - Coconut
Coconut is a fruit that is used in various forms such as grated, milk, and oil. It is rich in medium-chain triglycerides (MCTs) that are good for the brain and body.
6. गावर (Gawar) - Cluster Beans
Cluster beans are a type of legume that is commonly used in Indian cuisine. They are rich in protein and fiber and help in maintaining healthy blood sugar levels.
7. ककडी (Kakdi) - Cucumber
Cucumber is a vegetable that is mostly made up of water. It is low in calories and helps in hydrating the body.
8. लाल मिरची (Lal Mirchi) - Red Chili
Red chili is a spice that is commonly used in Indian cuisine. It is rich in capsaicin that has various health benefits such as reducing inflammation and improving digestion.
9. टमाटर (Tamatar) - Tomato
Tomato is a fruit that is commonly used as a vegetable. It is rich in lycopene that has various health benefits such as reducing the risk of cancer and heart disease.
10. शेंगदाणा (Shengdana) - Peanut
Peanut is a legume that is commonly used in Indian cuisine. It is rich in protein and healthy fats and helps in maintaining healthy blood sugar levels.
Conclusion
Knowing the names of vegetables in Marathi can be helpful if you are travelling to Maharashtra or if you are learning Marathi. We hope this article has helped you in identifying various vegetables in Marathi with pictures.
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