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Vitamin B12 Foods Vegetables In Hindi: Boost Your Health The Natural Way


Are you looking for ways to improve your overall health and wellbeing? One way to do this is by eating foods that are rich in essential vitamins and minerals. One such vitamin that plays a pivotal role in maintaining good health is vitamin B12. In this article, we will discuss the top vitamin B12 foods vegetables in Hindi that you can add to your diet to get your daily dose of this vital nutrient.

What is Vitamin B12 and Why is it Important?

Vitamin B12

Vitamin B12 is a water-soluble vitamin that plays a vital role in the functioning of the brain and nervous system. It is also involved in the production of red blood cells and DNA. Deficiency of this vitamin can lead to several health problems, including anemia, nerve damage, and cognitive decline.

Top Vitamin B12 Foods Vegetables in Hindi

Here are the top vitamin B12 foods vegetables in Hindi that you can add to your diet:

1. Matar (Green Peas)

Green Peas

Matar, also known as green peas, is a great source of vitamin B12. 100 grams of green peas contain about 0.25 micrograms of vitamin B12. It is also rich in fiber, protein, and other essential vitamins and minerals.

2. Chane (Chickpeas)

Chickpeas

Chane, also known as chickpeas, is another excellent source of vitamin B12. 100 grams of chickpeas contain about 0.6 micrograms of vitamin B12. It is also rich in protein, fiber, and other essential nutrients.

3. Sarson Ka Saag (Mustard Greens)

Mustard Greens

Sarson ka saag, also known as mustard greens, is a leafy vegetable that is commonly eaten in North India. It is an excellent source of vitamin B12, with 100 grams of sarson ka saag containing about 0.1 micrograms of vitamin B12. It is also rich in antioxidants and other essential nutrients.

4. Palak (Spinach)

Spinach

Palak, also known as spinach, is another leafy vegetable that is rich in vitamin B12. 100 grams of palak contains about 0.1 micrograms of vitamin B12. It is also rich in iron, calcium, and other essential nutrients.

5. Methi (Fenugreek Leaves)

Fenugreek Leaves

Methi, also known as fenugreek leaves, is a popular leafy vegetable in Indian cuisine. It is an excellent source of vitamin B12, with 100 grams of methi containing about 0.6 micrograms of vitamin B12. It is also rich in fiber, protein, and other essential nutrients.

Conclusion

Vitamin B12 is a vital nutrient that plays a crucial role in maintaining good health. By adding the above-mentioned vitamin B12 foods vegetables in Hindi to your diet, you can ensure that you are getting your daily dose of this essential vitamin. So, start including these foods in your meals and boost your health the natural way.


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