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Happy Cow Burgers Jamie Oliver: The Best Plant-Based Burger Recipe


Happy Cow Burgers Jamie Oliver

Attention: Veggie Burger Lovers!

Looking for a delicious and healthy plant-based burger recipe? Look no further than Jamie Oliver's Happy Cow Burgers!

With the rise of plant-based diets, more and more people are looking for delicious meat-free alternatives. But let's face it, not all veggie burgers are created equal. Many store-bought options are loaded with questionable ingredients and lack flavor. That's where Jamie Oliver comes in.

Happy Cow Burgers Ingredients

Interest: What Makes Happy Cow Burgers So Special?

So what sets Jamie Oliver's Happy Cow Burgers apart from the rest? For starters, they're made with all natural, wholesome ingredients that are good for you and the environment. The recipe features a combination of beans, grains, and veggies that create a delicious and satisfying burger patty. Plus, they're super easy to make and can be customized to your liking.

But perhaps the best thing about Happy Cow Burgers is the flavor. These burgers are not your average veggie patty. They're packed with savory umami flavor and have a satisfying meaty texture. Even meat-eaters will be impressed!

Happy Cow Burgers Cooking

Desire: How to Make Happy Cow Burgers

Ready to give Happy Cow Burgers a try? Here's what you'll need:

  • 1 can of black beans, drained and rinsed
  • 1 cup cooked quinoa
  • 1 cup cooked brown rice
  • 1 onion, finely chopped
  • 2 cloves of garlic, minced
  • 1 carrot, grated
  • 1 tbsp tomato paste
  • 1 tsp smoked paprika
  • 1 tsp cumin
  • Salt and pepper, to taste
  • Olive oil, for cooking

Here's how to make them:

  1. Mash the black beans in a large bowl with a fork or potato masher. Add in the quinoa and brown rice and mix well.
  2. In a pan, heat some olive oil over medium heat. Add the onion and garlic and sauté for a few minutes until softened. Add in the grated carrot and cook for another few minutes.
  3. Add the tomato paste, smoked paprika, and cumin to the pan and stir well. Cook for another minute or two.
  4. Add the veggie mixture to the bowl with the black beans, quinoa, and rice. Mix well and season with salt and pepper to taste.
  5. Form the mixture into patties and refrigerate for at least 30 minutes to firm up.
  6. Cook the patties in a pan with some olive oil over medium heat until golden and crispy on each side.
  7. Assemble your burgers with your favorite toppings and enjoy!
Happy Cow Burgers Assembly

Action: Try Happy Cow Burgers Today!

So what are you waiting for? Give Jamie Oliver's Happy Cow Burgers a try today! You won't be disappointed.

Not only are these burgers delicious and healthy, but they're also good for the environment. By choosing plant-based options like Happy Cow Burgers, you're reducing your carbon footprint and helping to create a more sustainable food system.

So fire up the grill and give these burgers a try. Your taste buds (and the planet) will thank you!


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