Cheesymite Scrolls Bakers Delight Recipe: A Delicious Treat For All Occasions

If you are a fan of cheesy and savory baked goods, then you will surely love the famous Cheesymite Scrolls from Bakers Delight. This delicious treat is a combination of soft and fluffy bread rolls filled with a generous amount of melted cheese and Vegemite spread. It's a perfect snack for breakfast, lunch, or anytime you crave for something savory and satisfying.

What is Vegemite?

Vegemite is a popular food spread in Australia made from yeast extract, salt, and various spices and vegetables. It has a salty and savory taste and is often used as a flavoring for sandwiches, toast, and other baked goods. Vegemite is rich in Vitamin B and is considered a staple food in many Australian households.

The History of Cheesymite Scrolls

The Cheesymite Scrolls were first introduced by Bakers Delight in the 1990s as a new addition to their product line. The recipe was inspired by the traditional Australian snack called "Vegemite Scrolls," which are made by spreading Vegemite on a sheet of pastry and rolling it into a spiral shape before baking.

The Cheesymite Scrolls, on the other hand, are made by filling the bread rolls with a mixture of cheese and Vegemite before baking. The result is a deliciously cheesy and savory snack that has become a favorite among Australians and tourists alike.

The Recipe for Cheesymite Scrolls

If you want to try making Cheesymite Scrolls at home, here's the recipe:

Ingredients:

• 3 cups of plain flour
• 2 tsp of instant yeast
• 1 tsp of salt
• 1 tbsp of sugar
• 1 cup of warm water
• 1/4 cup of olive oil
• 1/2 cup of Vegemite
• 1 cup of grated cheese

Instructions:

1. In a large bowl, combine the flour, yeast, salt, and sugar. Mix well.
2. Add the warm water and olive oil to the bowl and stir until a dough forms.
3. Knead the dough on a floured surface for about 10 minutes or until it becomes smooth and elastic.
4. Place the dough in a greased bowl, cover it with a cloth, and let it rise in a warm place for about an hour or until it doubles in size.
5. Punch the dough down and roll it out into a large rectangle.
6. Spread the Vegemite evenly over the dough, leaving a small border around the edges.
7. Sprinkle the grated cheese over the Vegemite.
8. Roll the dough tightly into a log shape and cut it into 12 equal pieces.
9. Place the rolls on a baking tray lined with parchment paper and let them rise for another 20-30 minutes.
10. Bake the rolls in a preheated oven at 200°C for 20-25 minutes or until they are golden brown.
11. Let the rolls cool for a few minutes before serving.

Enjoy your homemade Cheesymite Scrolls with a cup of coffee or tea for a delicious and satisfying snack.

Conclusion

Cheesymite Scrolls from Bakers Delight are a delicious and savory treat that has become a favorite among Australians and tourists alike. With a combination of melted cheese and Vegemite spread, these soft and fluffy bread rolls are perfect for breakfast, lunch, or anytime you crave for something savory and satisfying. If you want to try making Cheesymite Scrolls at home, follow the recipe above and enjoy a homemade version of this famous snack.

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