Mixed Veggies Recipe Pinoy: A Taste Of Filipino Cuisine

Are you a fan of Filipino cuisine? If so, you might want to try making a mixed veggies recipe Pinoy style. This dish is not only delicious but also healthy, as it is loaded with different kinds of vegetables. In this article, we will guide you on how to make this delectable and nutritious meal.

What You Need

Before starting, make sure you have the following ingredients:

• 1 large onion, chopped
• 5 cloves garlic, minced
• 2 cups of mixed vegetables (carrots, green beans, bell peppers, cabbage, etc.)
• 1/4 cup soy sauce
• 1/4 cup oyster sauce
• 1/4 cup water
• 2 tablespoons cooking oil
• Salt and pepper to taste

Instructions

Follow these easy steps:

1. Heat the cooking oil in a pan over medium-high heat.
2. Sauté the garlic and onion until the onion becomes translucent.
3. Add the mixed vegetables and stir-fry for 3-5 minutes.
4. Add the soy sauce, oyster sauce, and water. Mix well.
5. Cover the pan and let it simmer for 5-7 minutes or until the vegetables are cooked.
6. Season with salt and pepper to taste.
7. Serve hot and enjoy!

Variations

You can also add some meat or seafood to this recipe if you prefer. Here are some variations:

• Mixed veggies with chicken: add 1 cup of diced chicken breast to the recipe.
• Mixed veggies with pork: add 1 cup of diced pork belly to the recipe.
• Mixed veggies with shrimp: add 1 cup of peeled and deveined shrimp to the recipe.

Conclusion

Mixed veggies recipe Pinoy is a simple yet tasty dish that you can enjoy any time of the day. It is perfect for those who are looking for healthy and nutritious meals. With this recipe, you can easily prepare a delicious Filipino-style mixed veggies dish that your family and friends will surely love.

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