Masala Puri Recipe Kannada: A Spicy And Delicious Snack

If you're looking for a spicy and delicious snack, masala puri is the perfect choice. This popular South Indian dish is made with puri, a deep-fried bread, and a spicy masala gravy that is full of flavor. In this article, we'll take a look at how to make masala puri recipe kannada style, step by step.

Ingredients

Before we get started, let's take a look at the ingredients you'll need for this recipe:

• 2 cups of all-purpose flour
• 1 tablespoon of oil
• 1 teaspoon of salt
• 1/2 teaspoon of baking powder
• Water
• Oil for frying

For the masala gravy:

• 2 cups of chopped onions
• 1/2 cup of chopped tomatoes
• 1 tablespoon of ginger-garlic paste
• 1/2 teaspoon of cumin seeds
• 1/2 teaspoon of mustard seeds
• 1/2 teaspoon of turmeric powder
• 1 teaspoon of red chili powder
• 1 teaspoon of garam masala powder
• 2 tablespoons of oil
• Salt to taste

Instructions

Step 1: Make the Puri

To make the puri, mix the flour, oil, salt, and baking powder in a bowl. Slowly add water and knead the dough until it becomes smooth. Cover the dough and let it rest for 15-20 minutes.

Divide the dough into small balls and roll them out into circles. Heat oil in a deep frying pan and fry the puris until they become golden brown. Remove them from the oil and set them aside.

Step 2: Prepare the Masala Gravy

In a separate pan, heat oil and add cumin seeds and mustard seeds. Once they start to splutter, add chopped onions and fry until they become soft and translucent.

Add ginger-garlic paste and fry for a minute. Then, add chopped tomatoes, turmeric powder, red chili powder, and salt. Cook until the tomatoes become soft and mushy.

Add garam masala powder and mix well. Cook for another minute and turn off the heat.

Step 3: Assemble the Dish

To assemble the dish, place 2-3 puris on a plate and crush them slightly. Pour the masala gravy on top of the puris and garnish with chopped onions, coriander leaves, and sev.

Your delicious masala puri recipe kannada style is now ready to be served.

Conclusion

Masala puri is a spicy and delicious snack that is perfect for any occasion. With this easy-to-follow recipe, you can enjoy this popular South Indian dish in the comfort of your own home. So, why not give it a try and impress your family and friends with your cooking skills?

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